Enzymatic Solutions by
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Alkaline Protease
Type: Protease Origin: Bacillus licheniformis Description: Cleaves peptide bonds at random wihin the protein structure. Alkaline Protease IGL Type: Protease Origin: Bacillus subtilis Description: Cleaves peptide bonds at random within the protein structure. Alkaline Protease L Type: Protease Origin: Bacillus licheniformis Description: Cleaves peptide bonds at random within the protein structure. Alkaline Protease P3L Type: Protease Origin: Bacillus subtilis Description: Cleaves peptide bonds at random within the protein structure. Alpha-Galactosidase Type: Carbohydrase Origin: Aspergillus niger Description: Hydrolyzes the terminal α-1,6-glycosidic bonds in oligosaccharides liberating simple sugars. Amyloglucosidase Type: Carbohydrase Origin: Aspergillus niger Description: Sequentially hydrolyzes terminal α-1,4 and α-1,6-glycosidic bonds from the non-reducing ends of starch chains. Amyloglucosidase 400L Type: Carbohydrase Origin: Aspergillus niger Description: Sequentially hydrolyzes terminal glucose units from the non-reducing ends of starch chains. Bacterial Amlyase 12L Type: Carbohydrase Origin:Bacillus subtilis Description: Rapidly randomly hydrolyzes glycosidic bonds within the starch chains to produce soluble dextrins,... Bacterial Amylase Type: Carbohydrase Origin: Bacillus amyloliquefaciens Description: Randomly hydrolyzes glycosidic bonds within the starch chains. Typically used with Amyloglucosidase... Bacterial Amylase L Type: Carbohydrase Origin: Bacillus amyloliquefaciens Description: Randomly hydrolyzes glycosidic bonds within the starch chains. Typically used with... Barley Beta-Amylase L Type: Carbohydrase Origin: Barley Description: Releases successive maltose units from the non-reducing ends of starch chains. Beta-Glucanase Type: Carbohydrase Origin: Trichoderma reesei Description: Hydrolyzes the β1,3-gylocsidic bonds found in beta-glucans in cell walls. For reducing... |
Bifidobacterium Type: Other Origin: Bifidobacterium lactis & Bifidobacterium bifidum Description: A combination of beneficial bacteria for use as probiotics. AGF Type: Carbohydrase Origin: Aspergillus niger Description: Hydrolyzes the terminal α-1-6 glycosidic bonds in oligosaccharides liberating simple sugars. Bromelain Type: Protease Origin: Ananas comorus stem Description: A mixture of proteases that hydrolyzes proteins. Catalase Type: Other Origin: Aspergillus niger Description: Quickly removes residual hydrogen peroxide by converting it to oxygen and water. Catalase L Type: Other Origin: Aspergillus niger Description: Quickly removes residual hydrogen peroxide by converting it to oxygen and... Cellulase Type: Carbohydrase Origin: Trichoderma reesei Description: Hydrolyzes both internal and external β-glycosidic bonds in cellulose. Contains all three... Cellulase 2XL Type: Carbohydrase Origin: Trichoderma reesei Description: Hydrolyzes both internal and external β-glycosidic bonds in cellulose. Contains all... Cellulase AN Type: Carbohydrase Origin: Aspergillus niger Description: Hydrolyzes both internal and external β-glycosidic bonds in cellulose. Contains all three... Detergent Protease 100L Type: Protease Origin: Bacillus subtilis Description: Cleaves peptide bonds at random within the protein structure. Dextranase L with ND Pharma & Biotech Technology Type: Carbohydrase Origin: Chaetomium erraticum Description: Hydrolyzes the α-1-6 glycosidic bonds in dextran. Diastase Type: Carbohydrase Origin: Barley Malt Description: Releases successive maltose units from the non-reducing ends of starch chains. EqusdigestTM Type: Other Origin: n/a Description: A blend of enzymes specially formulated for horses to aid digestion. Fungal Amylase Type: Carbohydrase Origin: Aspergillus oryzae Description: Randomly hydrolyzes glycosidic bonds within the starch chains to produce soluble dextrins,... |
Fungal Amylase L Type: Carbohydrase Origin: Aspergillus oryzae Description: Rapidly randomly hydrolyzes glycosidic bonds within the starch chains to produce soluble... Fungal Lactase Type: Carbohydrase Origin: Aspergillus oryzae Description: Breaks down lactose to glucose and galactose. Fungal Pepsin Type: Protease Origin: Aspergillus niger Description: Hyrdolyzes proteins at low pHs. A recommended alternative to animal derived Pepsin. Fungal Protease (HU) Type: Protease Origin: Aspergillus oryzae Description: A complex mixture of both exo- and endo-proteases that hydrolyzes proteins. Fungal Protease (HUT) Type: Protease Origin: Aspergillus oryzae Description: A complex mixture of both exo- and endo-proteases that hydrolyzes proteins. Fungal Protease A Type: Protease Origin: Aspergillus oryzae Description: A complex mixture of both exo- and endo- proteases that hydrolyzes proteins. Glucose Oxidase Type: Other Origin: Aspergillus niger Description: Uses dissolved molecular oxygen to break down glucose into hydrogen peroxide and... Glucose Oxidase L Type: Other Origin: Aspgergillus niger Description: Uses dissolved molecular oxygen to break down glucose into hydrogen peroxide and... Neutral Protease L Type: Protease Origin: Bacillus amyloliquefaciens Description: Cleaves peptide bonds randomly within the protein structure at or near neutral... Hemicellulase Type: Carbohydrase Origin: Aspergillus niger Description: Hydrolyzes hemicellulose, a complex mixture of polysaccharides including galactomannans, glucomannans, mannans, xylans... Hemicellulase L Type: Carbohydrase Origin: Aspergillus niger Description: Hydrolyzes hemicellulose, a complex mixture of polysaccharides including galactomannans, glucomannans, mannans, xylans... Inulinase Type: Carbohydrase Origin: Aspergillus niger Description: Breaks down inulin to glucose and fructose. |
Inulinase L
Type: Carbohydras Origin: Aspergillus niger Description: Breaks down inulin to glucose and fructose. Invertase Type: Carbohydrase Origin: Saccharomyces cerevisiae Description: Breaks down sucrose to glucose and fructose. Lactobacillus acidophilus Type: Other Origin: Lactobacillus acidophilus Description: A beneficial bacteria for use as a probiotic. Lipase Type: Lipase Origin: Rhizopus oryzae Description: Cleaves triacylglycerides at the 1-, 2-, or 3- position producing a mixture... Lipase AN Type: Lipase Origin: Aspergillus niger Description: Cleaves triacyglycerides at the 1- or 3-position producing a mixture of di-... Lipase G Type: Lipase Origin: Aspergillus oryzae Description: Cleaves triacylglycerides at the 1- or 3-position producing a mixture of di-... Lipase L Type: Lipase Origin: Aspergillus oryzae Description: Cleaves triacylglycerides at the 1- or 3-position producing a mixture of di-... Lysozyme Type: Other Origin: Chicken Eggs Description: Hydrolyzes the β-1,4 glycodsidic bonds in peptidoglycans that naturally occur in bacterial... Microbial Trypsin Hydrolyzes proteins at neutral pHs. A recommended alternative to animal derived Trypsin. Read More Neutral Protease Type: Protease Origin: Bacillus subtilis Description: Cleaves peptide bonds at random within the protein structure. Neutral Protease L Type: Protease Origin: Bacillus amyloliquefaciens Description: Cleaves peptide bonds randomly within the protein structure at or near neutral... OPTIMUSTTM Pro-BA A blend of protease enzymes specially formulated as an alternative to Bromelain for protein modification that provides equal or improved... |
OPTIMUSTTM Pro-ST
A blend of protease enzymes capable of performing controlled hydrolysis of proteins to increase solubility and improve mouthfeel with no... Papain Type: Protease Origin: Carica Papaya (Papaya) Description: A protease with broad specificity capable of hydrolyzing proteins and small... Pectinase Type: Carbohydrase Origin: Aspergillus niger Description: Breaks down pectin, a polysaccharide in cell walls. Peptidase Type: Protease Origin: Aspergillus oryzae Description: A complex mixture of both exo- and endo-proteases that hydrolyzes proteins. Contains... Phytase Type: Other Origin: Aspergillus niger Description: Catalyzes the release of phosphate from phytate and hydrolyzes the complexes formed... POULTRYMUST PlusTM Type: Other Origin: Description: A blend of enzymes specially formulated for poultry to aid digestion. Protease AM Type: Protease Origin: Aspergillus melleus Description: A complex mixture of both exo- and endo-proteases that hydrolyzes proteins. Protease MD 100L Type: Protease Origin: Bacillus subtilis Description: Cleaves peptide bonds at random within the protein structure. Protease MD L Type: Protease Origin: Bacillus subtilis Description: Cleaves peptide bonds at random within the protein structure. ProX Quattro Type: Protease Origin: Aspergillus oryzae Description: A complex mixture of both exo- and endo-proteases that hydrolyzes proteins.... Swinezyme PLBTM Type: Other Origin: Description: A blend of enzymes specially formulated for swine to aid digestion. Thermostable Amylase HTL Type: Carbohydrase Origin: Bacillus licheniformis Description: Randomly hydrolyzes glycosidic bonds within the starch chains to produce soluble dextrins,... |
